![]() | Electromagnetic spectrum and applications to spectroscopic methods | ||||||||
![]() | Beers law | ||||||||
![]() | Absorption and emission spectroscopy | ||||||||
![]() | Basic elements of spectroscopic apparatus
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![]() | Understand and apply the relationships between wavelength, energy, and electronic state of analyte |
![]() | Understand the effect of bandwidth on sensitivity and selectivity of spectroscopic methods |
![]() | Apply Beers law to solutions containing one or more absorbing species |
![]() | Understand the difference between absorbance and fluorescence methods |
![]() | Understand the operation of basic spectroscopic apparatus |
![]() | Be able to select a proper method for a specific sample or analyte type |
Textbook Chapter on Spectroscopy